Super simple way to take healthy ingredient and turn it into something yummy!
- 2-3 Sweet Potatoes
- 1 tbsp olive oil
- salt to taste
- Preheat oven to 400 degrees celsius.
- Slice the potatoes thin. I used my mandolin for even cuts.
- Coat in olive oil and a bit of salt.
- Roast for 30 minutes or until desired crunch I like mine crunchy so left them a bit longer.
- Top with a tad more salt!